My good friend moved away from Seattle this Summer, so I found it to be a great excuse to throw her a going away luncheon. I created these little baskets for each guest with some of my favorite edible treats that are made in Seattle.
Check out what I put inside:
, in 2011 they installed hives which produce over 600 pounds of honey annually.
Chocolate Bar
Honey Sticks
Dried Lavender from my garden
truffles
A great little souvenir, a Seattle postcard.